Name: History of New Bedford; Volume 2 (en Inglés)
Price: 1057.81 MXN
Availability: InStock
Author: Pease, Zeph W. (Zephaniah Walter) B. ; Lewis Historical Publishing Company
ISBN: 9781019769188

Envío gratis

portada History of New Bedford; Volume 2 (en Inglés)

Formato

Libro Físico

Autor

Lewis Historical Publishing Company

Zeph W. (Zephaniah Walter) B. Pease

Editorial

Legare Street Press

Idioma

Inglés

N° páginas

430

Encuadernación

Tapa Dura

Dimensiones

23.4 x 15.6 x 2.4 cm

Peso

0.78 kg.

ISBN13

9781019769188

Categorías

Estados unidos de américa
Historia de américa
Historia local

History of New Bedford; Volume 2 (en Inglés)

Lewis Historical Publishing Company (Autor) · Zeph W. (Zephaniah Walter) B. Pease (Autor) · Legare Street Press · Tapa Dura

Libro Físico

$ 1,057.81

$ 1,763.01

Ahorras: $ 705.21

40% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Lunes 22 de Julio y el Martes 30 de Julio.

Lo recibirás en cualquier lugar de México entre 1 y 3 días hábiles luego del envío.

Reseña del libro "History of New Bedford; Volume 2 (en Inglés)"

This comprehensive history of New Bedford, Massachusetts, begins with the town's founding in the 17th century and continues through the early 20th century. Rich with details of everyday life and the social and political challenges faced by its residents, Zeph. W. Pease's narrative provides a fascinating glimpse into the history of this important port town.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.